tasting notes: FLORAL - BLUEBERRY - CACAO
Processing: Grade 1 Natural
altitude: 1850 - 1950m
origin: Sidama, Ethiopia
This rich and fruity coffee is named after Ardipithecus ramidus, an important early human fossil discovered in Ethiopia. Careful care is taken in the drying phase of this coffee, lending to the distinct flavors and aromatics this coffee is legendary for.