Peru San Ignacio

Tasting Notes: Clementine, Thyme, Peach

Variety: Caturra, Catimor

Processing: Washed

Altitude: 1700 - 1850m

Origin: Cajamarca, Peru

High in the Northern Andes of Peru, where clouds wrap peaks in mist and roads call for more than common bravery, is the Cajamarca region. This was once the domain of the Incas, and people here wear that heritage with pride. Hardworking, friendly, and hopeful, neighbors form close knit communities along the mountain ridges.

In this cup, we're enjoying vibrant clementine acidity, smooth body, and light herbal thyme aftertaste.